Baker's yeast pressed Angel Gold 1kg

1/1

Description

Yeast is produced by accumulating a selective yeast culture. Moisture content-70%. Does not contain chemical additives and GMOs. Used for dough with a sugar content of 16% by weight of flour and above. Ideal for preparing high-quality muffins. Advantages: designed for rich pastry; have high lifting power; adapted for the technology of freezing test semi-finished products; guarantee a stable volume of finished products; give bread products a rich taste and aroma. Application: mix yeast with other ingredients and water according to the recipe. The optimum fermentation temperature is 35-38C. Dosage: 1% -3% by weight of flour.

General characteristics

Expiration date

45 days

Country of origin

Russia ⠀

Nutritional value

Calorie content 100 g "Baking-mixes" compose 410 kCal / 1715,44 KJ.

Fats — 6 g

Proteins — 49 g

Carbohydrates — 40 g

Storage conditions

at temperatures from 0°C to +4°C

Composition

Yeast (Saccharomyces cerevisiae), emulsifier (E491).

Feedback and questions

Reviews

Questions

There are no reviews yet

Yours may be the first

1347.120.15679.1

Baker's yeast pressed Angel Gold 1kg

4.5

Available quantity

9999

Payment

100 ₽

/ kg.

Quantity

Check for delivery in your city

Supplier didn't specify pickup points

Supplier does not deliver

Ordering stages

Making an order

To place an order, add the desired items to the cart, select the type of delivery and specify the address. Click the "Checkout" button after all options have been selected.

Order confirmation

After placing an order, the supplier checks the order data and confirms it.

Order completed

If the order is accepted, the supplier can receive the customer's contacts and activate the chat. Wait for the supplier to contact you or write in the order chat to discuss further details and clarifications.