Description
This is a separate type of pasta, the same transparent or glass noodles. After cooking, its whitish hue of the threads disappears and it becomes almost transparent. Such noodles are almost never boiled, they are simply poured with boiling water for several minutes, and then washed. It is not only delicious with various sauces and additives, but also beautiful. Looks very unusual. Can be used to make wok. Application: can be an independent dish, with spices and vegetables. Also served hot or cold as a salad or side dish. Product description: the B vitamins contained in the composition have a beneficial effect on the functioning of the nervous system, tocopherol (vitamin E) is the strongest antioxidant, vitamin PP improves the condition of the circulatory system.
General characteristics
Expiration date
1095 days
Product type
funchosa
Country of origin
China (People's Republic of China) ⠀
Type of packaging
plastic bag ⠀
Type of flour for making
bean
Nutritional value
Calorie content 100 g "Pasta"
compose 340 kCal / 1422,56 KJ.
Proteins — 1,5 g
Carbohydrates — 85 g
Composition
pea starch 50%, green beans 50%
Storage conditions
Maximum storage temperature +25 °C
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