Oat flour is ground from oat grains grown in the sunny Krasnodar Territory. Oat flour from the manufacturer is rich in B vitamins and contains iron, zinc, magnesium, silicon, phosphorus, tyrosine. This GLUTEN-FREE WHOLE GRAIN flour has a lot of useful properties: it prevents premature aging of the body, improves metabolic processes, promotes weight loss, reduces appetite. With regular use of oatmeal dishes, the risk of cancer decreases, the thyroid gland improves. Irreplaceable oat flour from the manufacturer has a beneficial effect on the liver, improves the functioning of the cardiovascular system, lowers cholesterol, normalizes blood pressure, strengthens bone tissue, hair and nails. Oatmeal is used to make cookies, pancakes, gingerbread, jelly and other dishes. Enjoy your meal! And be healthy!