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Description
In Northern Italy, this pasta has the name of Spaghetti Alla Kitarra, because the word mackeron northern Italians denote a short tubular paste. Mackeroni Ala Kitarra goes well with the grated picorino cheese and a glass of Montepulcano d’Abruzzo.
General characteristics
Expiration date
720 days
Product type
spaghetti
Multicolored
No
Gluten content
Yes
Type of flour for making
wheat
Type of wheat flour
from hard varieties
Country of origin
Italy ⠀
Type of packaging
plastic bag ⠀
Nutritional value
Calorie content 100 g "Pasta"
compose 352,06 kCal / 1473 KJ.
Fats — 1 g
Proteins — 13 g
Carbohydrates — 71 g
Composition
Flour of hard varieties of wheat, water
Storage conditions
In a cool, dry place
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