Description
Coconut flour contains all the same nutrients that coconuts themselves are famous for. So, it contains a lot of vitamin D, A, E, C and group B, potassium and magnesium salts, and in compounds that are easy for absorption by the body. There are also iodine, cobalt and nickel. The organic matter of such flour contains more dietary fiber, and in terms of protein content, it is not inferior to wheat.
General characteristics
Country of origin
Russia ⠀
Nutritional value
Calorie content 100 g "Flour"
compose 466 kCal / 1949,74 KJ.
Fats — 16,6 g
Proteins — 20 g
Carbohydrates — 60 g
Composition
coconut 100%
Storage conditions
Store in a dry place at a temperature of 0 to +25 degrees
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