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Description
Traditional for the bartender and an absolutely necessary ingredient is caramel syrup.
Colour: intense amber.
Aroma: candy-caramel.
Taste: soft, very sweet.
Application: cocktails, hot drinks, desserts.
General characteristics
Expiration date
720 days
Volume
1 l
Brand
Barinoff
Gross weight
1 g
Storage conditions
At t from 0 ° C to +25 ° C and relative humidity of no more than 75%, beat direct sunlight. Natural precipitation is allowed. After opening the bottle, store no more than 60 days at t from +2 °C to +25 °C.
Composition
The juice content in the syrup is 30%.
Sugar, drinking water, concentrated grape juice, instant chicory, Caramel flavor, preservatives - potassium sorbate, sodium benzoate.
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